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  • Written by Madelaine Bullwinkel

KEEPING COOL

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Visitors returning from France used to complain that Paris would be perfect, were it not for the Parisians.  Fortunately, the stereotyped image of the surly, unhelpful Frenchman has faded along with his beret, dangling Gauloise cigarette and bottle of vin ordinaire.  Parisians are far more accommodating these days, but they do have their own unwritten social code.

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  • Written by Madelaine Bullwinkel

PARSLEY PLEASE

 

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By the time we returned from Paris in May, my herb garden already had a month’s head start. A casual observer would have assumed I had started a spearmint farm.  Thick, square mint stems were sprouting among sage branches and had surrounded two dense clumps of flat-leaf chives (a/k/a society garlic).  The only other survivor in this shallow-bedded location is a weedy sorrel plant.  It had soaked up cool April rains and produced a crop of spear-shaped leaves for soup.  By the time I arrived, it had already sent up tall, unsightly, seed stalks.  Were sorrel’s leaves not so wonderfully tart and refreshing, I would have dug it up long ago.  After all, this tidy boxwood-bound herb garden is right next to my front door.

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  • Written by Madelaine Bullwinkel

APRIL IN PARIS

 

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April in Paris was even better than wonderful this year.  The city blossomed under cloudless skies as uncommonly warm temperatures pushed the season into overdrive.   Paths through flowering chestnut trees and overflowing outdoor cafes mimicked scenes from Hollywood films of the 50’s.  That’s not as backward a comparison as it sounds.  Many of us remember falling in love with Paris in the cool darkness of a movie theatre.

The French wait until May 1 to celebrate spring.  You don’t need a calendar to know when this day arrives.  Street vendors automatically pop up throughout the city selling small bunches of lilies of the valley.  The tradition of  offering mini-bouquets to friends as good luck tokens began in the Renaissance court of Charles IX.   It’s no surprise that Kate Middleton carried a simple lily of the valley bouquet down Westminster Abbey’s long aisle to take her wedding vows last month.