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Vegetable Dishes

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  1. Alain Passard's Turnip Gratin
  2. Apple Stuffed Winter Squash
  3. Arborio Rice with Chard, Spinach and Escarole
  4. Artichoke Fritatta
  5. Artichoke Risotto with Peas and Parmesan
  6. Artichokes Stuffed with Couscous
  7. Asparagus Clafoutis
  8. Asparagus Gratin
  9. Asparagus Risotto with Fonduto
  10. ASPARAGUS SALAD WITH ORANGE DILL VINAIGRETTE
  11. Asparagus with New Potatoes and White Beans
  12. Baby Artichokes and Fingerling Potato Ragout
  13. Baked Tomatoes Persillade
  14. Balsamico Roasted Vegetables
  15. Basque Cheese and Potato Cakes
  16. Bitter Greens with Chestnut Vinaigrette and Roquefort Cheese
  17. Braised Morel Mushrooms with Asparagus and Chervil
  18. Broccoli Raab with Pasta
  19. Broth-Simmered Potato Gratin
  20. Brussels Sprout Leaves with Walnut Risotto
  21. Brussels Sprouts with Walnuts and Pomegranate Seeds
  22. Cabbage Stuffed Cabbage with Blue Cheese
  23. Cauliflower Gratin Le Campanier
  24. Cauliflower Pudding
  25. Celeryroot Sticks in Butter
  26. Chesnut Confit with Brussels Sprouts and Walnuts
  27. Chestnut Puree
  28. Crepe Gateau with Spinach and Mushrooms
  29. Crusty Tomato Gratin
  30. Eggplant and Mushroom Pasticcio
  31. Feta Cheese Stuffed Artichokes with Cilantro, Mint and Lemon
  32. Fresh Tomato Basil Granita
  33. Golden Tomato Sorbet with Fresh Basil
  34. Half-Mashed Lemon Potatoes
  35. HAM, CHARD AND RADISH QUICHE
  36. KALE CHIPS
  37. Kohlrobi with Avgolemono Sauce
  38. Korozott-Stuffed Sweet Peppers
  39. Linguine with Kale, Onions and Red Wine Vinegar
  40. Mashed Potatoes with Red Bell Peppers
  41. MASHED RUTABAGA WITH CHEDDAR AND BLACK PEPPER BUTTER
  42. Mashed Sweet Potatoes with Roasted Garlic
  43. Monet's Baked Wild Mushrooms
  44. Morel Mushrooms on Toast
  45. Mousse de Pommes Parmentier
  46. Mushroom Fried Rice
  47. MUSHROOM, ASPARAGUS AND GOAT CHEESE QUICHE
  48. PASTA 'RISOTTO' WITH SQUASH AND CARAMELIZED ONIONS
  49. Polenta with Wild Mushroom Fricassee
  50. Potato Galettes with Spring Vegetables
  51. POTATO TART
  52. PRALINE BISCOTTI
  53. PUMPKIN SOUP IN THE SHELL SMOOTH STYLE
  54. PUREE OF SQUASH, POTATO AND ROASTED GARLIC
  55. QUICK SALSA
  56. Rapid Potato Gratin
  57. Roasted Garlic Mashed Potatoes
  58. ROASTED ROOT VEGETABLES
  59. Sauteed Artichokes with Ham
  60. SAUTEED KALE
  61. Scalloped Potatoes with Porcini Mushrooms
  62. Smoked Wasabi Potato Salad
  63. Spring Potato Salad
  64. Stir-fried Brussels Sprouts with Cashews
  65. Striped Bell Pepper Tart
  66. STUFFED WINTER TOMATOES
  67. Sweet and Sour Root Vegetables
  68. Sweet and Sour Root Vegetables
  69. Tomato Halves Stuffed with Summer Vegetables and Feta Cheese
  70. Wild Mushroom Tart
  71. Winter Squash Lasagna
  72. Zucchini Stuffed with Corsican Cheese